Breakfast pizza
Breakfast Pizza
Base
Ingredients
· 12 Oz hash browns, defrosted
· 6 Oz breakfast or andouille sausage, browned
· 3 eggs
· 1 C cheddar or mozzarella cheese
· Salt & pepper
· Toppings
· 1 C cheddar or mozzarella cheese
· 6 slices of bacon, cooked &
chopped
· 1/2 C Sautéed mushrooms
· 1/2 C Caramelized onions
Finishing
touches
· 4 Poached eggs
· 3 T basil, chiffonade cut
Directions
1. Preheat oven to 400°
2. Mix the eggs, sausage, hash
browns, cheese, salt & pepper
3. Spray a 12” oven-proof sauté pan
with cooking spray, then press the hash brown mixture into the pan
4. Cook for 20 minutes, rotating 1/2
way through
5. Remove and add cheese, onions,
mushrooms, and bacon and return to the oven for 10-15 minutes / or until the
cheese is bubbling
6. Remove from the oven and add the
poached eggs and garnish with basil.
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