Thanksgiving Turkey Gravy

Ingredients (makes 3 C)

• 1 stick butter
• 1 T Garlic
• 1.5 cups chopped yellow onion (2 onions)
• 1/4 C flour
• 2 C - mixture of defatted turkey drippings and chicken stock 
• 1 tsp Kosher salt
• 1/2 tsp Ground black pepper
• 2 T B&B
• 1 T Heavy cream

Directions

1. Caramelize the onions in the butter
2. Add the garlic for 1 minute 
3. Add in flour
4. Add in 2 C of turkey drippings / chicken stock mixture, B&B and bring to a boil, reduce to a simmer until it thickens
5. Add heavy cream then season with salt & pepper