Jerk chicken with Mango Salsa

Jerk Chicken with Mango Salsa

6 servings

Marinade Ingredients

·       6 chicken breasts, thighs or legs

·       3 tbsp Grace Jerk Seasoning

·       2 tbsp ketchup

·       1 tsp chopped garlic

·       1 tsp chopped thyme

·       1 tsp salt

·       1 tsp black pepper

·       2 tbsp soy sauce

·       3 tbsp vegetable oil

Other ingredients

·       Quinoa or rice

·       Mango / Pineapple salsa

Directions

1.     Marinade for 24 hours

2.    Prepare quinoa or rice according to directions

3.    Sous vide & sear, or grill, then plate with rice or quinoa, chicken and salsa.