Chimichurri Sauce
Chimichurri Sauce - Awesome for
steaks
Makes about 1 ½ Cups
Ingredients
· 1 C Cilantro - rough chop
· ¼ C Flat leaf parsley - rough
chop
· 3 T Oregano - chopped
· 1 T Garlic - minced
· ½ C olive oil
· 3 T Red Wine vinegar
· 1 tsp salt
· ½ tsp Pepper
· ¼ tsp Cumin
· ½ tsp crushed red pepper flakes
· ½ lemon, juiced
Directions:
add all ingredients to a food processor and pulse until you have almost a paste
consistency
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